Thursday, March 24, 2011

May Cooking Class

The May cooking class will start with 2 weeks of Chinese food - i.e. Orange Chicken, Beef with Broccoli, Spring Rolls, Hot and Sour Soup - all absolutely yummy dishes.  The second two weeks will be good old All American Comfort Foods - Casseroles of all types!  Class starts on 5/3 - sign up early to get the $10 discount!

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